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China Yunnan

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China Yunnan

$10.50

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Overview of China Yunnan

Cultivated in China’s Yunnan Province, the birthplace of tea, this black tea has a large leaf with distinctive golden tips. It has some of the best characteristics of traditional China teas as well as teas from India. When brewed, it produces a rich, almost peppery flavor.

Our China Yunnan should be made with cold, filtered water that has been brought to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. China Yunnan should be steeped for 4-5 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

Overall Rating 
Kristie S
04/18/2016

The B E S T Tea Ever

I cannot begin my day without two cups of this deliciois tea. I brew it fairly strong and have with milk and sugar. Whenever I offer it to a guest, they are always impressed by the delicious flavor. It is wonderful!

  • 1 out of 1 people found this review useful.
Overall Rating 
Lisanne Weinberg
12/20/2011

This tea is delicious--refined and aromatic.

Overall Rating 
Alexis Close
06/30/2007

This is one of my favorite Chinese black teas. The light peppery flavor is delightful!

  • 1 out of 1 people found this review useful.

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China Yunnan

China Yunnan

Cultivated in China’s Yunnan Province, the birthplace of tea, this black tea has a large leaf with distinctive golden tips. It has some of the best characteristics of traditional China teas as well as teas from India. When brewed, it produces a rich, almost peppery flavor.

Write your review

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