Shop By Tea Type

Items 31 to 40 of 98 total

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  • Formosa Oolong

    2 Review(s)
    This type of semi-oxidized tea from Formosa is known for its unique appearance and taste. Produced from carefully selected leaves, Formosa Oolong's dark brown and noticeably twisted leaves produce a vibrant amber cup of tea. This tea has a distinctively sweet peach flavor and fruity aroma when brewed.

    Brewing Tips: Our Formosa Oolong tea should be made with cold, filtered water that has been brought to a point just short of boiling (190-200° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Formosa Oolong tea should be steeped for 3-4 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

    How Much Tea Do I Need? 1 pound of loose leaf tea will make approximately 160 cups of brewed tea 8 ounces of loose leaf tea will make approximately 80 cups of brewed tea 4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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  • Garden Basket Fruit Tisane

    1 Review(s)
    This melange of apple pieces, blackberry pieces, blackcurrant pieces, sour cherry pieces, raspberry pieces, rosehip pieces and hibiscus flowers is a delicious treat for the senses. Our Garden Basket fruit blend, does not contain actual tea, so it is a caffeine-free and healthy alternative to regular iced teas or fruit drinks.

    Brewing Tips: Our Garden Basket Fruit Tisane should be made with cold, filtered water that has been brought to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Our Garden Basket Fruit Tisane should be steeped for 4-5 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

    How Much Tea Do I Need? 1 pound of loose leaf tea will make approximately 160 cups of brewed tea 8 ounces of loose leaf tea will make approximately 80 cups of brewed tea 4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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  • Ginger Black

    2 Review(s)
    This flavored black tea is a robust blend of China Congou black tea, ginger pieces and natural essence of pure ginger root.

    Brewing Tips: Our Ginger Flavored Black tea should be made with cold, filtered water that has been brought to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Ginger Flavored Black tea should be steeped for 4-5 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

    How Much Tea Do I Need? 1 pound of loose leaf tea will make approximately 160 cups of brewed tea 8 ounces of loose leaf tea will make approximately 80 cups of brewed tea 4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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  • Green Paradise Blend

    1 Review(s)
    This flavored green tea offering is a blend of select sencha style China green tea leaves, pieces of strawberry, raspberry, rhubarb and cornflowers. Visually appealing with its red, white and blue pieces contrasting the dark green tea leaves, this blend has a fresh green tea taste with a delicate sweetness. This blend makes a refreshing iced tea with interesting fruit notes in each glass.

    Brewing Tips: Our Green Paradise Blend should be made with cold, filtered water that has been brought to a boil and then allowed to cool for 1 minute (170-180° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Our Green Paradise Blend should be steeped for 2-3 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

    How Much Tea Do I Need? 1 pound of loose leaf tea will make approximately 160 cups of brewed tea 8 ounces of loose leaf tea will make approximately 80 cups of brewed tea 4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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  • Gunpowder Green

    2 Review(s)
    This traditional China green tea is commonly known abroad as "Pearl Tea", deriving its name from its round, tightly rolled leaves and grayish-green color. Our offering is a special grade of Gunpowder Green tea that is comprised of tender leaves that unfold magnificently in your teapot when brewed. Its sweet fragrance and clean, fresh taste have made Gunpowder one of our most popular green tea selections.

    Brewing Tips: Our Gunpowder Green tea should be made with cold, filtered water that has been brought to a boil and then allowed to cool for 1 minute (170-180° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Gunpowder Green tea should be steeped for 2-3 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

    How Much Tea Do I Need? 1 pound of loose leaf tea will make approximately 160 cups of brewed tea 8 ounces of loose leaf tea will make approximately 80 cups of brewed tea 4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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  • Gyokuro Jade Dew Green

    1 Review(s)
    Gyokuro is one of Japan's rarest and most prized teas. Its long, slender, dark green leaves are produced by shading the tea plant three weeks before it is hand cut with scissors. Consisting of only the tender leaf tips, we are pleased to offer this season's recent pickings. Also referred to as Gyokuro Asahina, It yields a greenish-gold color with a mild flavor and incomparable natural flowery aroma when brewed.

    Brewing Tips: Our Gyokuro Jade Dew Green tea should be made with cold, filtered water that has been brought to a boil and then allowed to cool for 2 minute (160-170° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Gyokuro Jade Dew Green tea should be steeped for 1.5-2 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

    How Much Tea Do I Need? 1 pound of loose leaf tea will make approximately 160 cups of brewed tea 8 ounces of loose leaf tea will make approximately 80 cups of brewed tea 4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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  • Holiday Fruit & Spice Blend

    1 Review(s)
    A blend of select black tea leaves with orange pieces, bits of cranberry, ginger and cinnamon. A winter season favorite that is now available year-round.

    Brewing Tips: Our Holiday Fruit & Spice Blend should be made with cold, filtered water that has been brought to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Holiday Fruit & Spice Blend should be steeped for 4-5 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!

    How Much Tea Do I Need? 1 pound of loose leaf tea will make approximately 160 cups of brewed tea 8 ounces of loose leaf tea will make approximately 80 cups of brewed tea 4 ounces of loose leaf tea will make approximately 40 cups of brewed tea
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    Starting at: $2.50

    Out of stock

  • HU-KWA Tea - 1 lb. Refill Bag

    4 Review(s)
    The 1 lb. Refill Bag packaging option can be used to refill an existing tin. Since it is made of high barrier foil with an attractive matte black finish, it can stand alone for tea storage.
    Brewing Suggestions

    In order to enjoy the unique flavor of your HU-KWA Tea, we recommend brewing using the instructions perfected by Mr. Wendell! Firstly, bring cold, filtered water to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Allow your HU-KWA Tea to steep for 5-5 ½ minutes. Stir, and let the tea settle for about one-half minute. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. HU-KWA Tea is best appreciated when drunk clear. Milk or too much sugar compromises its delicate flavor. A little cream goes well but sugar should be used sparingly.

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    $23.50

  • HU-KWA Tea - 1 lb. Tin

    5 Review(s)
    This size of Hu-Kwa Tea is packed in a round gold, red and black lithographed tin with slip lid.
    Brewing Suggestions

    In order to enjoy the unique flavor of your HU-KWA Tea, we recommend brewing using the instructions perfected by Mr. Wendell! Firstly, bring cold, filtered water to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Allow your HU-KWA Tea to steep for 5-5 ½ minutes. Stir, and let the tea settle for about one-half minute. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. HU-KWA Tea is best appreciated when drunk clear. Milk or too much sugar compromises its delicate flavor. A little cream goes well but sugar should be used sparingly.

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    $25.50

  • HU-KWA Tea - 25 Teabags

    4 Review(s)
    25 individually wrapped string and tag teabags, packaged in an attractive teabag box
    Brewing Suggestions

    In order to enjoy the unique flavor of your HU-KWA Tea, we recommend brewing using the instructions perfected by Mr. Wendell! Firstly, bring cold, filtered water to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Allow your HU-KWA Tea to steep for 5-5 ½ minutes. Stir, and let the tea settle for about one-half minute. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. HU-KWA Tea is best appreciated when drunk clear. Milk or too much sugar compromises its delicate flavor. A little cream goes well but sugar should be used sparingly.

    Learn More
    $6.50

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