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Green Yiwu Bingcha Pu-erh Cake

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Green Yiwu Bingcha Pu-erh Cake

250 gram wrapped cake

$38.00

Overview of Green Yiwu Bingcha Pu-erh Cake

Sourced from wild tea trees, this young pu-erh has a complex flavor and attractive leaf composition. It is made from second flush tea, harvested in the Yiwu region of Yunnan. Yiwu is known for its gentle and mild character and is one of the most sought after base teas used to make pu erh. The raw leaves will age well over time into a priceless heirloom, but it is drinkable now. Each cake is covered in a decorative wrapper to preserve the compressed tea leaves.

To remove the tea leaves from the compressed cake, use a knife or similar tool to pry and break off the desired amount of tea to brew.

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Green Yiwu Bingcha Pu-erh Cake

Green Yiwu Bingcha Pu-erh Cake

Sourced from wild tea trees, this young pu-erh has a complex flavor and attractive leaf composition. It is made from second flush tea, harvested in the Yiwu region of Yunnan. Yiwu is known for its gentle and mild character and is one of the most sought after base teas used to make pu erh. The raw leaves will age well over time into a priceless heirloom, but it is drinkable now. Each cake is covered in a decorative wrapper to preserve the compressed tea leaves.

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